Tortuga Caribbean Banana Rum Cakes are baked fresh daily in the Cayman Islands with only the finest natural ingredients. This sweet banana flavor will definitely bring the tropics to your taste buds. The only preservative used in Tortuga rum cakes is the specially blended 5-year-old, oak barrel aged Tortuga Gold Rum. Each Tortuga Caribbean Banana Rum Cake 33oz size cake is individually hand glazed then vacuum packed, ensuring a shelf life of 6 months or indefinitely if refrigerated or frozen.